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matcha tool cleaning brush
matcha tool cleaning brush
(dispatched from Sydney within 1-2 business days)
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keep your matcha tools clean and ready for your next bowl. this compact cleaning brush is designed to gently remove matcha residue from your chasen, chashaku, sifter, bowl, and other matcha accessories.
- soft bristles for gentle cleaning
- helps remove leftover matcha powder and residue
- compact and easy to store
- suitable for everyday matcha tool care
- a handy addition to your matcha setup
how to use: gently brush away dry matcha residue from your tools after use. avoid using excessive force, especially around delicate bamboo tools.
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your ultimate matcha guide
how to make latte
to prepare a matcha latte, sift 4g of matcha into a bowl, then add 50ml of hot water (around 75°c). whisk in a quick “M” motion with a chasen (bamboo matcha whisk) until smooth and slightly frothy. add 120ml of milk, sweetener of your choice, and finish with ice if you prefer it chilled
how to make usucha (thin tea)
to prepare an usucha (thin tea), sift 2g of matcha into a bowl, then add 50ml of hot water (around 75°c). whisk in a quick “M” motion with a chasen (bamboo matcha whisk) until smooth and lightly frothy. enjoy it warm, or serve it over ice if preffered.
how to keep your matcha fresh
store matcha in an airtight container to protect it from air, moisture, and odours. after opening, keep it in a cool, dark place away from heat and direct sunlight.