Marukyu Koyamaen - Isuzu

isuzu matcha by marukyu koyamaen

isuzu is a classic within the marukyu koyamaen ceremonial matcha collection, loved for its refined balance, smooth texture, and unmistakable depth. it represents the traditional character of uji matcha — elegant, vibrant, and crafted with precision.

produced in uji, kyoto, the birthplace of japanese matcha, isuzu offers a more refined and layered experience compared to everyday matchas. it opens with a rich umami sweetness, followed by gentle bitterness, a creamy mouthfeel, and a subtle seaweed-like freshness that creates a beautifully rounded cup.

with its excellent balance between intensity and smoothness, isuzu is a matcha that shines in traditional preparation. whisked as usucha, it delivers a clean and satisfying bowl with depth and complexity. it also performs beautifully in matcha lattes, where its bold flavour remains present while blending harmoniously with milk.

whether you are exploring premium ceremonial matcha or looking for a reliable everyday favourite, isuzu offers the quality and character that has made marukyu koyamaen a trusted name among tea enthusiasts worldwide.

flavour

rich and refined with a smooth umami body, gentle sweetness, and balanced bitterness. notes of fresh greens, delicate seaweed, and a creamy finish with a lingering depth.

best for

traditional usucha, premium matcha lattes, iced matcha, and everyday ceremonial drinking. a versatile matcha for those who appreciate a richer and more flavourful cup.

origin & production

producer: marukyu koyamaen
origin: uji, kyoto, japan
established: 1704

with over 300 years of tea-making heritage, marukyu koyamaen is one of japan’s most respected matcha producers, known for preserving traditional japanese tea craftsmanship while maintaining exceptional quality standards.

isuzu is crafted from carefully selected first spring harvest tea leaves grown in uji, where the plants are shaded before harvest to enhance their chlorophyll, amino acids, and natural sweetness. the leaves are then finely stone-ground to create a smooth, vibrant powder that preserves the delicate aroma and rich umami characteristic of premium japanese matcha.

the name

isuzu (五十鈴) refers to a traditional japanese bell, symbolising purity, elegance, and harmony. the name reflects the refined and balanced nature of this matcha — gentle yet full of character.

storage

store in a cool, dark place away from heat, light, and humidity. seal tightly after each use to maintain freshness. for the best flavour and aroma, consume within one month after opening.

ingredients: 100% japanese green tea

origin: uji, kyoto, japan