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matcha sifting beads (stainless steel)
matcha sifting beads (stainless steel)
(dispatched from Sydney within 1-2 business days)
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stainless steel sifting beads
the tiktok-viral matcha tool making its way around australia
tiny but mighty — these stainless steel sifting beads help break up stubborn matcha clumps while you sift, giving you a finer, smoother powder that’s easier to whisk
perfect for your daily matcha ritual, especially if you’re tired of clumpy matcha or want that extra-smooth finish in your cup
why you’ll love it
✦ helps break up matcha clumps while sifting
✦ reusable & durable stainless steel
✦ easy to clean
✦ perfect for matcha lattes or usucha
✦ a must-have little upgrade for your matcha setup
how to use: place 2–3 beads inside your matcha sifter and sift as usual. the beads move around as you sift, helping loosen stubborn clumps
small tool, smoother matcha
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your ultimate matcha guide
how to make latte
to prepare a matcha latte, sift 4g of matcha into a bowl, then add 50ml of hot water (around 75°c). whisk in a quick “M” motion with a chasen (bamboo matcha whisk) until smooth and slightly frothy. add 120ml of milk, sweetener of your choice, and finish with ice if you prefer it chilled
how to make usucha (thin tea)
to prepare an usucha (thin tea), sift 2g of matcha into a bowl, then add 50ml of hot water (around 75°c). whisk in a quick “M” motion with a chasen (bamboo matcha whisk) until smooth and lightly frothy. enjoy it warm, or serve it over ice if preffered.
how to keep your matcha fresh
store matcha in an airtight container to protect it from air, moisture, and odours. after opening, keep it in a cool, dark place away from heat and direct sunlight.